Specifications
- Min. space required: 3,650 (L) x 3,050 (W) x 2,100 (H) mm
- Power: 38 kW
- Capacity: 2,400–2,700 pcs/hr
- Product dimension:
- 73mm: 25–32 (Dia.) x 73 (L) mm
- 85mm: 25–32 (Dia.) x 85 (L) mm
- 100mm: 25–32 (Dia.) x 100 (L) mm
- Product weight:
- 73mm: 22–26 g (varies depending on ingredient of filling)
- 85mm: 28–36 g (varies depending on ingredient of filling)
- 100mm: 40–50 g (varies depending on ingredient of filling)
- Air consumption: 90 L/min (@ 4 kg/cm^2)
- Weight (net): 1,800 kg
Production capacity is for reference only. It'll change according to different product specifications and recipes. Specifications are subject to change without notice.
Features
Preserves filling ingredients retaining their original textures without over compressing them.
- Wide Variety of Filling Ingredients
The machine can process and extrude a wide variety of filling ingredients, such as shredded cabbage, bean sprouts, or mixed vegetables and even raw ingredients. It can easily fill and form Spring Rolls smoothly while retaining the crunchiness of the vegetables.
- Max diced ingredient size: 10mm
- Max sliced ingredient size: 30 x 10 x 5mm
The level of tightness Spring Rolls are wrapped can be adjusted to meet different product requirements.
- Wrapper Texture Can Be Modified
Spring Roll wrappers can be made with recipes requiring different flour and water ratios.
- Handmade Rolling Designs and Highly Efficient Production
The design simulates handmade rolling techniques and takes just 1.4 seconds to produce a perfect Spring Roll.
- User-friendly Control Panel
The user-friendly design is easy to interpret and operate. An IoT system can be installed to provide access to remote production monitoring and control.
- One-Stop Spring Roll Integrated Planning
ANKO can assist with production line planning and configuration to offer our clients a complete Spring Roll production line.
Increases production stability and machine durability.
The parts in contact with food products can easily be washed with water at low pressure daily to accomplish a high level of food safety standards.
- High-Capacity Filling Hopper
The filling hopper has the capacity of 50 liters per cycle, which increases efficiency and reduces the need to refill the hopper.