Flavor Liquid Mixer Machine

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Hotline : 098 556 1557

Email : ceo@saikopack.com

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Flavor Liquid Mixer Machine

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Brand name : Tsunghsing

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Hotline: 098 556 1557

The flavor liquid mixer is mainly designed through the special design of the double seasoning drums, and the two kinds of seasoning liquid can be fully mixed before seasoning. It can completely spray the seasoning liquid on the product, and then evenly wrap the seasoning liquid on the product through the turning of the seasoning drum, which is suitable for the fully automatic production line. Since the seasoning state of the seasoning liquid must be maintained, we designed the jacket insulation of the seasoning process to ensure the quality and taste of the seasoning liquid and can flexibly adjust the functions of the equipment according to the time and requirements of the customer.

Common products are mainly used as follows:
Spray seasoning: According to the customer's product requirements, adjust the speed and range of the seasoning spray to achieve the seasoning effect, such as Kuai-Kuai food products.

The flavor liquid mixer spray equipment of TSHS has basically the following three advantages and features:
A. Integrated design for easy cleaning: Integrated design made of SUS304 for easy cleaning without seam inside the drum. The special angle is also designed inside the seasoning drum, so that the product can be fully stirred in the seasoning drum to ensure the uniformity of the seasoning powder and achieve the highest quality product requirements.
B. Adjustable spray speed and angle to meet customer requirements: The spray seasoning drum of our company is designed to meet the safety of the equipment in accordance with the basis of human factors engineering design and protect the safety of operators. It’s provides special angle design of the spray nozzle to meet the amount and range of spray liquid required by customers, and with hygienic piping equipment that meets the food hygiene regulations and the high-quality food requirements.
C. The seasoning drum is designed with insulation and built-in stirring: The rotary drum is designed inside the seasoning drum, and the jacket insulation designed inside the barrel can ensure the liquid state of the seasoning liquid when the temperature is low. When the seasoning liquid exposes to the surface of the food, it can effectively maintain the liquid state and ensure the seasoning. The uniform quality and better results of the food. In addition, the built-in stirring mechanism allows the food owner to directly stir and heat the seasoning inside the equipment, economizing manpower and the transportation time, which can effectively reduce the preparation time of the production line.

Features

Using high-pressure pump to absorb seasoning liquid to meet the food hygiene regulations.
Two in one design to satisfy various tastes, heating and mixing the flavor liquid directly in the motor driver mixer.
Adjustable spray amount of liquid and range with different nozzle
Double layer thermal insulation design that can be heated while stirring.
Oil quality is stable and easy to clean.

Flow Chart

Stirring and Heating → Spray Seasoning → Discharging
(In case of different kinds of product, please contact us for other special processes.)

Product Features

The flavor liquid mixer produced by TSHS is designed with double drums to allow the seasoning liquid to be fully and uniformly stirred according to the customer's requirements, and then sprayed on the product. Through the large-capacity double-drum design, the production line of large-volume production can be continuously seasoned and operate, avoiding downtime or interruption, and ensuring the quality of the product. It is the most suitable equipment for mixing seasoning, which can achieve the features of multi-purpose machine, reducing capital expenditure and time cost.