ANKO, Lacha Paratha Machine

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Hotline : 098 556 1557

Email : ceo@saikopack.com

Products

Lacha Paratha Machine LAP-5000

Code : LAP-5000

Brand name : ANKO

Price : Contact us

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Hotline: 098 556 1557

Specifications

Dimensions: 27,480 (L) x 1,420 (W) x 2,400 (H) mm
Power: 18 kW
Capacity: 2,100–6,300 pcs/hr
Product weight: 50–130 g/pc
Air consumption: 1,200 L/min (@ 6.5 kg/cm^2)
Production capacity is for reference only. It'll change according to different product specifications and recipes. Specifications are subject to change without notice.

Features

More efficient dough feeder

Incline conveyor with an automatic feeding control sensor makes the feeding process smoother.

Maintain dough texture

4 sheeting rollers gradually roll a chunk of dough into a dough sheet to avoid too much pressure to destroy dough texture.

Extremely thin layer

The stretching device stretches the dough sheet into 0.8 mm.

Automatic oil feeder with temperature controller

Makes the solid fats and liquid oil drip and keep the feeder unblocked.

Scallions sprinkled evenly

The automatic sprinkling device sprinkles chopped scallions evenly on the dough sheet.

Conveyor designed for dough resting

The conveyor is 35 meters long to let the dough rest 8 to 10 minutes.

Roll up dough strips for more layers

According to the dough texture and product size, install the proper weight and number of the stainless steel wire mesh for perfectly rolling up the dough strips.

Optional machinery

Automatic Filming and Pressing Machine is available to bundle to continue pressing the roll-up dough balls and filming them for packing.

One button to quickly start the entire production line
Cable trunking helps keep cables tidy to make the factory safe and hygiene
With only 3 persons for operation. One person feeds dough and ingredients and two persons collect products.

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